Showing posts with label raw food. Show all posts
Showing posts with label raw food. Show all posts

Tuesday, January 26, 2010

Green Beauty Soup


Well, I've fallen madly in love with photography again and as part of my plan to take my skills to the next level, I have committed myself to Project 365. Yep, a photo a day for a whole year. So far I am 26 days in and have already learned so much, especially that I have more to learn than I ever imagined! I'm having a lot of fun with it.

Today's photo was the above, Green Beauty Soup, and I felt that it was worth writing about here. I can't seem to get enough of it, so simple to make, so satisfying, and so full of those leafy greens that make my world go round. Getting a pound of leafy greens (or more) per day into your body is one of our top priorities, we want you to THRIVE!! This is why David is always talking about the "Four Means to Get Your Greens," because getting in that many greens can seem daunting until you realize that you can:

1. JUICE your greens. We all know about green juice.
2. Eat your greens in a beautiful, colorful SALAD. We all know about salad.
3. Blend your greens into a green SMOOTHIE. We all know about green smoothies.
4. Blend your greens into a green SOUP. We all know about green soups.

(If you don't yet know all about these things, Google around and find some recipes to play with. There are so many people blogging about raw food and raw recipes now, and you will be in good company. Learn how to make versions of these things that knock off your socks so that you will be inspired to make more and prosper! You can also check out my favorite raw food books here.)

Yep, simple as that. If you do at least three out of those four, JUICE, SALAD, SMOOTHIE, or SOUP, you'll be getting in close to a pound and probably more of leafy green goodness.

The Four Means to Get Your Greens can be added to any diet, any time, for a wonderful boost to health and vitality. So, if you just finished a cheese burger from Burger King, try starting with a green smoothie every day, and work your way up to having a green smoothie, green juice, cheese burger, and then a green soup :).....I'll be honest, I don't usually do three, but almost every day I have at least two of the four and get in close to a pound of greens because I make my morning smoothies so heavy on the greens, and my soup, salad, or juice so loaded with leafies.

Here is today's version of Green Beauty Soup:

Start with guacamole. Mash two ripe avocados with the juice of one lemon, a generous dash of Celtic Sea Salt, a generous dash of dill, and 4-8 cloves of crushed garlic.

Then, blend in your high-speed blender the following: 1/2 pound spinach. 1/2 pound mixed baby greens. 1 handful of cashews. 1 TBS hemp oil. 1 small head of broccoli. 1-2 cups water. Blend on high until nice and creamy.

Next, pour your blended greens over your bright green guacamole and mix the two together. Add more salt and dill if needed. Garnish with big red pepper pieces to crunch on the side, and sprinkle with hemp hearts and cashews.

Serves two lucky darlings.

I made this as a good-bye lunch for my mom who headed off on the 3 o'clock ferry today, on her way down to California to be with her husband who is working there for the winter. I wasn't crazy about the broccoli, but it was still delicious. Sophia enjoyed sucking on a piece of red pepper while we enjoyed the soup.
YUM!!


In other news, the January Juice Feast sold out (!), and is currently flowing along beautifully with an amazing group of folks. The next group Juice Feast lead by David Rainoshek will be during the Third Annual Global Juice Feast...more information to come on that soon!

Love and leafy greens, Katrina.

Friday, October 24, 2008

Little Notes

Hello!

Well, we have been thoroughly enjoying Rawkathon, and David’s interview is up tonight so be sure to check it out! Amazing that you can have people like Mike Adams and Gabriel Cousens right in your house chatting away, isn’t it? Thank you Kevin Gianni, it has been an amazing week of information and inspiration!
Amazing pools of knowledge.....

If you haven't yet done so, head over to sign up for Rawkathon HERE.


A while ago now, our guest room was very lucky to host yet another traveling goddess, and we were very happy to hang out with Suki for some splendid hours. In addition to many other precious tid-bits, jems, and jewels of information from the mind of Suki, I now have a whole new relationship with colonics, and I didn’t think I had anything else to realize about the importance of such things. Yet how can one ignore the advice of a woman with such amazingly clear skin, eyes, and energy? I still have to find out where one can get a colonic out here on a tiny island, but believe me I’m looking! See, I’m not even afraid to blog about looking for a colonic, nothing to worry about!

For more information on the importance and How-To of colon cleansing, please see Suki’s blog, (and check out all the lovely information found under the tabs) or read Matt Monarch’s book Raw Success, or read Dr. Bernard Jensen’s Guide to Better Bowel Care, or Norman Walker’s Colon Health. Keep on cleansing out that bowel baby!


Suki's first ever huckleberry....
In other news, David did a brief blurb for the upcoming book Raw Food Works while we were in Sedona. Check it out.




Enjoy your moments!

All love,

Katrina

Friday, October 10, 2008

Apples and the Alaskan Adeventurer

Hello!

Earlier this week David and I were lucky enough to go for a Fall Day Sail with the family over to an island where there is an ancient old apple orchard. I am in heaven! I am a huge apple fan, and to have access to wild grown apples is a dream come true, a moment in Eden! Nothing compares to fruit fresh off of the tree, and we all filled as many bags as we could with the glorious juicy globes!
Picnic by the ocean. Wild plum fruit leather, flax crackers with sprouted chick pea hummus, fresh tomatoes from the garden, nori sticks, grapes, and APPLES!! Oh, and raw chocolate treats from Cafe Bliss.
Happy picnic people, even Heather had a day off from Cafe Bliss!
Apple Tree and an apple fairy, no, wait, it is Heather!
Apple Orchard nap for Constanze.

One of my favorite tidbits from Raw Spirit Festival was from a David Wolfe lecture in which he was discussing the amazing levitational elements of the universe, and that when Newton wondered to himself that day when an apple fell on his head "why did the apple fall down?" he should have in fact asked the question "how did the apple get up there in the first place?"

Love it! Apples are full of levitational elements, I can feel it! And when you really think about it, it is like magic that such thing as an apple, full of fresh organic water, minerals from the soil below, enzymes, sweetness, crunch, and sunlight, could arrive suspended up in the air, just calling to be picked and enjoyed!

So, there we were in an orchard full of apples, having a picnic with an Alaskan Adventurer, who was on his way via KAYAK from Alaska to Seattle! An amazing feat of physical and mental determination, and of course the subject of food, and raw food came up as we were all sitting there adventuring in the trip of eating raw food.

He mentioned that it had been difficult to include many fresh foods in his diet during his 3 months out kayaking, and he also commented how good it felt to be eating so much fresh food! He also told us that his goal with food while on this adventure was simply to eat as many calories as possible, and that as a result he was beginning to feel the effects and had symptoms of acid reflux.


When you are burning so many calories as the Alaskan Adventurer, eating as many calories as you possibly can does not show up as weight gain, but it still does take its toll on all of your organs if you are eating foods that your body was not built to use (processed starch and sugars and animal products in particular.)

Following is a entry written by David:

One of the things I talked with our Alaskan Adventurer about was his health, post-adventure. In 1999, I walked the 2,200 mile Appalachian Trail from Georgia to Maine, and in the process of doing that seven-month adventure (the equivalent of climbing Mt. Everest seventeen times), I pushed my acid reflux / toxicity issue to its max. I was eating 36 eggs in a day on some days, anything to get enough calories into me! After being sick for three years, I finally discovered plant-based raw food nutrition, and things cleared up in weeks.

I shared this story with the Alaskan Adventurer, and he said that he too was developing acid reflux during the trip. We talked about the difficulties in bringing enough fresh food to supply the 5,000-8,000 calories a day you burn on such a trip, and I passed along some of my post trip tips to him:

Make Green Smoothies
Use Spirulina-Chlorella-E3Live
Blend/Juice Celery for Organic Sodium (lines the stomach, alkalinizes)
Regain Weight using Greens, Nuts and Seeds, and if suitable, quinoa, buckwheat and rice - NOT Meat and Dairy, Soy and Processed Sugar
Move Your Center of Gravity up the Spectrum of Diet towards Raw/Live Foods
Get 1 Quart of Water with MSM (anti-inflammatory) in Each Morning, post-trip. Continue to drink enough water throughout the day.

He also knows about Juice Feasting, so if he needs a supportive cleanse post-adventure, he can do it. Needless to say, after suffering so much after my Appalachian Trail adventure, it was a pleasure to pass along the info that would have saved me three years of hell - but at least it did help me resolve my health challenges before more years passed. So, if you are on an adventure, and the foods you have access to are a little down on the Spectrum of Diet, remember these points above, or pass them along to other heroic adventurers out there! - David Rainoshek, MA

Eat your greens!

C'est tout, mon ami!

Until next time,

Katrina

Saturday, September 6, 2008

Our Summer in Pictures

Hello Dear Friends!!

Summer has been so wonderful that each time I try to sit down to write here, something such as a walk in the sunshine, a date with a blackberry bush, a swim in the lake, or a picnic by the ocean seems much more inviting!! That is summer for you!

We are happily moved into our new house in the woods, and I am loving having a full kitchen of my own once again as you will see in some of the pictures below. My brothers like to make fun of me for taking so many pictures of the food that I make, and it got me wondering "yes, I do wonder why it is that raw foodists love taking and showing off pictures of their raw food?"

I know that I am not alone in this habit taking pictures of my raw food as though it was my first child, the web is full of raw food pictures! Is it because raw food is so sumptuous and beautiful? So vibrant and delectable? Well yes, it is those things and many more (raw food is colorful, juicy, pretty, glowing, mouth watering, natural, yummy, yummy, and YUMMY!), but I also realized that pictures of food, all kinds of food, are EVERYWHERE!!


It is no wonder that as raw foodists we feel the need to balance out the plethora of cooked food pictures that we see in magazines, on TV, pasted on giant billboards, popping up on the web, on our airplane trays, in the grocery isles, and restaurant windows, with some pictures of the truly nourishing foods that we make at home! Pictures of pizza, lasagna, chicken, burgers, fries, and candy stimulate our appetites for these foods, and likewise pictures of red apples, gorgeous salads, juicy peaches, and green avocados stimulate our appetites to eat raw foods!

So I say go ahead! Let's flood the airwaves with pictures of beautiful, appetizing raw foods! I know it makes me excited to eat this way when I can find inspiring pictures of yummy looking foods. Storm and Jinjee and family have a fantastic project on the go called Take A Fruit Break, and you can even download beautiful free posters that will be sure to get your mouth watering for some tasty raw foods!

So, with that, we hope you enjoy these pictures from our summer 2008!

Ayrie with fresh salad greens from his backyard forest garden. I can't tell who is glowing more, my dad or the greens! An orange breakfast in an orange room. (In a house we babysat while waiting for our own house.)Making fruit faces with my sisters.Blackboard at Cafe Bliss.Cake. My mom made this from blended frozen fruit, just like ice cream cake! Chia pudding with fresh figs and blueberries. Chia has become a staple, I LOVE it!! I made a delicious chia smoothie with spirulina and cinnamon, which I thought was a weird mix of flavors but it worked out yummily.
Sweet flax crackers with guacamole, sun dried tomato sauce and fresh tomatoes, and of course SALAD!!Rosemary/garlic/onion/carrot/flax/pumpkin seed/sesame seed crackers with basil pesto and fresh tomatoes and of course SALAD!!
I Am Honoring Nachos from I Am Grateful, made for a dinner with guests. Made with I Am Kind Refried Beans, I Am Generous Guacamole, I Am Fiery Salsa, and I Am Ravishing Cashew Sour Cream. Served with flax crackers made by mom, and freshly made lemonade. Strawberry Vice Cream. Made with almond mylk and frozen strawberries. Joe aptly noted that is was silly for us to be calling blended nuts and spices "beans" or "cheese" and why didn't we just call it what it was? Just call it a spiced nut pate he suggested. For our "ice cream" he has bestowed the title "Vice Cream." V for vegan, vice for healthy indulgence (we don't really think this treat is a vice in the strict meaning of the word, don't worry.)
Alright! Done with the food shots, here is us on the Sonja after a sail, me about to jump in, David climbing the rat lines for a better view.

David enjoying sunset on a Northern California beach on our way home from the Vibrant Living Expo in Ft. Bragg (a fantastic event!)Setting up the tent to sleep by the sea.

Me visiting the redwoods.
Me swimming in a river, still feeling bon dans ma peau 3 months post Juice Feast!! Strike a pose Katrina!
Enjoying the island abundance of Blackberries, we are going to need a second freezer!
Look at the size of these babies!!

We are off again in a few days to head down to Sedona, Arizona for that fabulish gathering called Raw Spirit Fest! We hope to see you there!!

All love and blissings,

Katrina

Monday, October 22, 2007

The Power of Juice


David working hard on JuiceFeasting.com!
Hello Juiciest Juicers,

Last night I made a SMOOTH, amazing green juice for dinner that I had to tell you about. No, we are not Juice Feasting right now, but green juice still makes a lovely dinner. This was it, celery/cucumber/cilantro/parsley/carrot, yum. I drank a whole quart in about ten minutes (yes and I chewed it too), and then we went out for an evening walk. A perfect light way to end the day, with a sunset to boot.

On our morning walk today there was a cold wind blowing and it seems that warm Arizona summer days are drawing to and end. With the wind came all sorts of memories of last year's season change, my arrival here in Patagonia, and of an Island far away where lives my family. I find shifts in the season to be memory triggers, similar to smells, music, those things that pull on the subconscious where emotional memory lives. Magical. I love this fresh cool air.

Another thing I wanted to share was someone who I found out about on www.WeLikeItRaw.com. Her name is Kris Carr and she has done amazing things that you can find out about right here! I don't know much about her yet, but just a minute with her work lets you know that this person is going places, good places! There is so much light flooding on to the planet right now it blows my mind.

David is coaching Fasts again at the Tree for now, and so I went in with him this morning to say hello. I got to give Courtney a big hug and she is shinning. Well, Courtney always does shine anyways, but she is doing really well on juices. She was drinking an apple/coconut water juice when I saw her, YUMMY! Also got to visit with other happy Tree of Lifers, and I was even able to share our new children's book with some of them as we were on our way to the post office to mail them.

OK, I think that is all for now. Love to all of you and juicy juicing!

Katrina.

Wednesday, October 17, 2007

Raw Spirit Festival



On our red rock hike

Hello all you beautiful Juicy Feasters!

We had an amazing weekend at Raw Spirit Fest, in Sedona, Arizona, and we hope to see you all there next year, it is well worth the journey you may have to take to get there! I have never experienced such a peaceful, graceful, loving, inspiring group of people all co-experiencing together. We were surrounded by the the awesome presence of classic Sedona Red Rocks, towering over us, while we visited and vibed amongst ponds, trees, pathways, and sunshine. And, we did it! We got www.JuiceFeasting.com up and running, to be ready for the Festival!

We drove up to Sedona on Thursday, with our friend Michaela and her two children Quinn and Levi. It is always so wonderful to spend time with these children, and they know how to ask for "banana in a blanket" (banana wrapped in kale or lettuce), and not for some less desirable, un-mentionable child food. Of course they would have good taste in food, as their mother is the author of Baby Greens, a lovely book on raising raw children. Both children were pleasant and wonderful for the whole five hour drive from Patagonia to Sedona.

Our friends David and Sarah had found an idyllic camping spot in the National Forest, surrounded by huge trees and right next to a running creek, where we slept in the red rock dust of Sedona. We arrived around 4 o'clock and the children, Micky, and I all took off our shoes and went straight to dip our toes in the creek. Toes turned to full body splashing and laughing for the children. We dried off, set up our tents, and lit a bon-fire once it got dark.

Friday morning, we went into the Festival fairly early, so that David and I could set up our booth. We were lucky enough to be next to the Raw Family booth, and got to bask in the presence of Victoria, Valya, and Sergei Boutenko. We didn't have much to set up, and so spent most of the rest of the day visiting. WOW, what an assortment of amazing people! If you had told me two years ago, when I first began to read and research how the raw food lifestyle worked, that I would be meeting all the people that so inspired me and guided me along my way to raw, I don't know that I would have believed you! But here they all were, and true to Raw Spirit, every one of them was there with an open heart, ready to love, share, and be truly present. We even got to talk to Angela Stokes, who was sadly absent, over Skype! We saw some amazing performances, ate some amazing food, and hugged amazing people. Dinner was late, but nobody minded. We ate with all our Tree of Life friends, and gathered up Micky, the children, and David and Sarah, and drove back out to our camp to sleep in the quiet of the woods, lulled to sleep by the running water in the creek.

On Saturday morning, we woke up even earlier, and bathed in the creek, a chilly but enlivening experience. Micky had found another mom to share a room with closer to the Festival, so she packed up her tent, and off we all went. David was scheduled to speak on stage with Cathy Silvers at 9 am, so with out so much as our quart of morning water, we headed into the Festival. We got there early enough to get breakfast, buckwheat cereal, raw cacao nibs, a green drink, and fruit, and I sat on the grass with Keith from the Tree, and listened to Cathy and Friends. David was one of the friends, so he talked about Juice Feasting, and the importance of Juicing with/around your children. Cathy is a SUPER MOM who is sharing her experience of going raw as a mother of five children with as many people as she can reach. You can find out more about Cathy at www.thehealthylivingshow.com . Most of the rest of the day was spent enjoying being surrounded by raw gurus, and also being surrounded by amazing raw food snacks, sprouts, wheatgrass, juicers, hemp clothing, E3Live (great on a Juice Feast), books, Vitamineral Green (also great on a Juice Feast), goji berries, and knowing that everyone was doing business with love and with a vision of health for all things living. Like a breath of fresh air!

NOTE: David and I are not Juice Feasting at this time, but our dear friend Deidra WAS, and she was a super star and drank her juice all weekend while also being surrounded by raw cacao, AND she volunteered in the kitchen!

4:30 PM and it was time for David to give his talk on Juice Feasting. He was introduced by Mike Adams of NewsTarget.com, and gave a stellar presentation to a jam packed room, people were sitting on the floor, and flowing out the door! Of course it was my favorite talk of the entire event, but perhaps I am a bit biased. After his talk, we did some more visiting with people, and drove home to camp at the end of the day feeling very happy and excited to be part of such a lovely family.

We slept well all night cradled by the red rock dust. Sunday morning found us sleeping in just a little bit, but still arriving in time to hear many amazing talks and musicians. We had decided that today we would walk around and listen to talks, rather that sit at our booth, so we left our booth to fend for itself with a pile of business cards and a sign up sheet. The day melted away in a dreamy kind of way. I had coconut water around noon that made me feel amazing and alive (I had been feeling a bit sunburned and tired). I felt energetic and happy for the rest of the day. Before raw, I could never spend much time in the sun, and got sun/heat stroke VERY easily. Now, I am much more happy in the sun, and the sun and I are on much more friendly terms than ever before.

There is something so powerful about living a life that is fully supported and up-held by those you spend time with. I have been living at/around the Tree of Life for almost a year now, and spending almost all of my time with people who are raw foodists, or who are becoming raw foodists. It has really been amazing for me in my raw path to have chosen this community of support, and I encourage everyone who is moving down the path towards raw, or towards any authentic choice for that matter, to choose a circle of support as well. Support is out there, you just have to claim it! I spent a year milling around, in and out of live foods, never able to stay 100% RAW the way my soul told me I could be, the way I so much wanted to be. Then, I chose to surround myself with support, and I have been raw and happy ever since (for 10 months now). So this event was a great source of support, it was magical really to be at a RAW event! It was like all the events we remember as children, but without all the propaganda, sugar, meat, alcohol, grumpy, festivaled-out over sugared people who got burnt out early because they ate wrong and so their blood sugar whacked out. No, nothing like that, it was a very CLEAN festival, yes, it was a RAW festival! HOORAY! Thank you Happy Oasis, we love you.

Sunday night found David and I cuddled up in our yellow blanket on the grass in front of the Main Outdoor Stage, and David was presented with the GOLDEN CHOPSTICKS! Angela Stokes was also a recipient of the Golden Chopsticks, and Happy Oasis, the presenter of the awards, had some very nice things to say about Juice Feasting, and the future of Juice Feasting. The Golden Chopsticks were awarded to "up-and coming in the raw food world", the Golden Spoon was presented to "up-and very powerful in the raw food world." Golden Spoonies of this year were Cherie Soria, Patricia Bragg, Victoria Boutenko, and Jameth Sheridan. David was very honored to be a Golden Chopstick recipient, and Juice Feasting is very excited to have such a bright and shining future! We sat with our chopsticks and watched an amazing talent show, and what talent! Then was Human and the Humans, who we had met at the Tree earlier in the year - yet even more talent. By now we were very cold, and it was time to head back to our sleeping bags next to the creek.

We had dreams of all our friends, new and long cherished, and woke up to a bright and sunny Monday. The weather had been perfect, the group had been lovely, the food had been tasty and nutrient dense, we were happy. After creek bathing and sun bathing, we went into town to check out Cafe Raw Bliss, were things were hopping, busy with Raw Spirit Fest folk. Even more time to visit. We had one of the best raw pizzas ever, and then went for the hike that everyone comes to Sedona hoping to have. Red rocks, setting sun, humming energy, and warm, clean, dry, Arizona air. We finished off the day with another bon-fire with David and Sarah and a long conversation about living off of Prana, making beautiful moments your meals, satiating yourself with the nutritional energy of our amazing planet and all of its life forms. Will this be the next step? Find out!

Tuesday morning we spent visiting with David and Sarah, and then headed back to Patagonia. We had with us a woman from New York who was heading to the Tree of Life for TOL experience days, and she got a five hour, live food nutrition consultation out of David to boot! We arrived home excited about next year, and about all our up-coming projects.

We hope to see you next year at Raw Spirit! Check it out at www.rawspiritfest.com

Thank you for Juicing, and for eating as an act of LOVE!!

Love Katrina and David.

For more on Raw Spirit Festival, check out Mike Adams' write up here

Friday, September 14, 2007

10 Day Juice Feast Follow Up


Hello, thought I'd let you know how things are going post Juice Feast.

David and I are working hard to get JuiceFeasting.com up and running by Raw Spirit Festival, and we hope to see you there! David will be talking about Juice Feasting on the main stage at 5:00PM on Saturday, October 13th. He is speaking in place of Angela Stokes who sadly will not be able to attend. We send her our love and hope to see her soon, and you can visit her at www.rawreform.com You will also be able to visit us at our booth, where we will be with www.superfoodfamily.com with all kinds of fun and smiles.

My mother read this blog and wrote to me

"That was an amazing 10 days you had and I'm glad I got a little glimpse of your life. I think I must be behind the times majorly because personally I would not want everyone reading my journaling, I guess I'm old fashioned."

Well, first of all, my mother is not old fashioned and is one of the most inspiring people in my life. But I did want to answer to that statement. I have been journaling in black books with ink and pencil for as long as I can remember, and when I discovered other people's on-line journals it was like discovering a treasure chest for me! Especially when I was turning my life around, and shifting into a raw food diet, I read other people's journals about their experiences going raw almost every day. I found an amazing amount of insight, inspiration, knowledge, and self-discovery through reading the un-cut literature of people's day to day musings and stories. I probably would never have realized what was possible in the way of a raw transformation had it not been for on-line journals, and to them I am ever grateful. It took me awhile to start my own, the first time I sat down to write on-line I got goose bumps, I almost couldn't bear to do it, but I deeply believed in the magic of SHARING and so I got over it.

So, I go ahead and talk about poo, enemas, skin brushing, and all that other juicy stuff because we should ALL be talking about stuff like that every day! Every one should know that they should be pooing not just once but three to four times a day, and that enemas really do work to brighten your mood if you are stuck up! And of course we can share how we discovered the most amazing smoothie recepie EVER, or how we found a way through our latest spiritual muddle, or what book has really lit us up.

Well, today, I am going to write about two things that I have been amazed at as a result of a 10 day Juice Feast. When we began the feast, I was sceptical that I would see any changes in just 10 days, and I am already very healthy to begin with. BUT, I was in for a plesant surprise, as you can read in my previous blog. The two things that have really stood out for me though are 1). my poo is perfect! I was still experiencing days of semi-constipation (going only once a day) and slight bloating, but now I go four times a day, and have not felt bloated once, even on days when I over eat nuts and seeds. I obviously blew out some old stuff that is no longer blocking me up any more, yay happy colon!! 2). My monthly cycle is lovely and brief, I have had two since the feast, and both have been a day of bleeding and then a day of very light spotting, that is it! I experienced PMS for all of about two hours before the second one, but otherwise have felt very light and happy through it all. To put that in perspective, one of the many reasons I turned to live foods was because at age 27 my PMS was becoming unbearable. I had always had very easy periods, with no cramping and very little emotional upset, and then as I became more toxic and un-healthy, my PMS turned me into an un-happy-sad-not-liking-it-all person. I did not like that. I like this.

Thank you Juice.

I have been loving making big jugs of lemonaid with lots of lemons and a little honey, very puckery and re-freashing for these hot end of summer Arizona days.

Talk to you soon!

Katrina.

Thursday, August 23, 2007

Our Ten Day Juice Feast!!!


I got to do my very first JUICE FEAST! (NOTE: David has done over 450 days of juice feasting, this is Katrina writing) David and I did a ten day juice feast from July 30th to August 8th, and yes, now I am a believer.

Here are some excerpts from my Juice Feast journal:

July 29, 2007 Sunday 8:52

JUICE FEAST EVE

Had a beautiful Sunday, and also a beautiful Saturday.

David invited me to do a ten day Juice Feast, and so we are beginning tomorrow. I am so excited, grateful, in love, and everything else positive. May it go so well for both of us, I am going to try and write every day all about it. I have never done a lengthy fast or feast or cleanse of any kind, and what better person to do it with than Mr. Juice Feast himself............REALLY EXCITED to Juice Feast, so stay tuned.

July 30th, Monday, 2007 6:42 PM

JUICE FEAST DAY # 1/10

Had a really good day over all so far. David and I got up at 6:30 and made four quarts of green juice, and four of fruit (two of each, each). That took about an hour, and then we did some yoga stretching until 8:10, then went and did skin brushing and had a waterfall. We sat down together at around 8:45 for about two minutes to have our first sips of our first long Juice Feast together, then I walked to work. I finished my first quart of juice at work, greens, carrots, celery, bok choy, chlorella, pure synergy, around 10:30. Felt really good, didn’t feel hungry and snacky like I often do at work. At around 11 I started my second quart, a canteloupe juice that was really thick and sweet. Finished that around noon, and then moved on the sipping my second quart of green juice. David came to meet me for lunch around 1:30, and we walked up to the café, filled our containers with greens, and walked back down the hill. Then we sat out back in the Oasis and I drank half a quart of orange/grapefruit juice while he drank his canteloupe. It was a really nice relaxing lunch, just the two of us in the shade, watching the butterflies in the flowers and listening to the birds. Around 3:30 I drank the other half of my citrus juice. It was after I had my citrus juice lunch that I began to feel calorie deficient, and really wished I had more juice. Then, expecting that there would be juice at dinner we went up to the café, BUT, o no, there was no juice!! They did have about a quart and a half of some green juice that had wheatgrass juice added to it that was so strong it made our eyeballs pucker, so we couldn’t drink it there, so we drove home through the rain storm of the day, and added apple and carrot. It was still ridiculously strong, but I drank almost a quart. I was still feeling underfed and slightly on edge at this point. Then David, my angel, made a liquid sorbet with orange juice, and raspberry juice….for which I stopped writing…..It was so INCREADIBLE!! While we drank it we watched the Increadibles and I really loved it and want to have a family of super heros with my super hero husband, David Rain. Now we have finished watching that, it is 9:19 and just about time for bed. David may just give me a massage, which I won in a bet over how much fruit we would eat in three days.

I feel so saturated in love, and it is really the most wonderful thing I could ever imagine.

Thank you thank you thank you for everything I asked for and so much more!! Thank you for a super hero husband.

Love Katrina Marie Rainoshek. Who had a perfect first Juice Feast day.


August 2, 2007. Thursday. 7:59 PM

JUICE FEAST DAY 4/10

Well, I’m sorry I haven’t been able to write every day of my first Feast. Things have just been too busy at night. Tuesday night we drove into Nogales for more produce (fruit, we have been getting most of our greens from the café), and then we went to watch the recent cut of the diabetes film with Gabriel, Keith, Robert, and Michael. We were up till one o’clock critiquing it, a long and eventful evening. Then we had to walk home in the dark, because the wash had been too full of water to drive.

Then last night was the community meeting, the third one, in which the energy was a bit low and scattered, but what we expected, and then we drove home in a torrential down pour, the worst rain yet. It kept all our roommates from getting home. They couldn’t get across the washes, they were so full of water! This morning too, I had to cross two rushing rivers up to my knees. Very exciting. Everything is getting really lush and green, doesn’t feel so much like the desert right now.

So, the Juice Feast has been going really well, and I’ve been watching all my subtle little changes with interest. The very first day I experienced what I call JLA (juice lack anxiety), and so have been making sure that I always have more than enough juice. What I’ve found is that my need for juice has gone down. I started with six quarts, and then had five and a half yesterday, and had four and a half today. It is just something that you need to get used to, not eating. Today I began the day with a quart of green juice and lemon, and a glass of grapefruit juice. Then I had another quart of green at around ten, and another around twelve thirty. It was a really busy morning at work too.
So David came in at one thirty, and we walked up the hill to fill our containers and get our four breakfast apples to juice, and then we walked back down the hill and went to sit in the back yard for fifteen minutes until David had to go and do Q&A. I went back to work at this point because I was so busy. O yah, we both guzzled a quart of orange pineapple juice while we sat in the back watching the yellow butterflies. Went down smooth. Then, with a really busy afternoon, I didn’t have anymore juice until dinner time, which ended up being five thirty because I had some really time consuming, but very sweet, clients come in at the end of the day. They were from London and said that the Q&A David had done the week before was alone enough reason to have come all that way. After that they went on and on about him for awhile, until the wife said, well, lets give HER (meaning me) some praise too! I said, no, I was happy to hear how much everyone loves David. And that is the TRUTH!!!
So at five thirty I got a ride up the hill with Santi for juice, but the kitchen didn’t have much so I only got a quart, of which I drank half and saved the other half for David. Then I still had to close up the Dispensary, so back down I went. David came in around six from working with Gabriel, and then we walked over to the blue trailer, crossing a now stream (no longer a river) on the way, where Quinn and Levi now live with a big giant trampoline. We jumped with them for awhile and then went down to the water to play. Levi was feeling out of sorts due to their recent move, so Mickey and Michael didn’t go anywhere, but visited with us too. It was lovely, standing in the running water, playing in the mud. Then we went to park Pegasus by the dorms, and walked home because the arollo is washed out too much to drive home yet. David drove in today, and the back bumper of Pegasus (our veggie oil truck, see www.pegasustruck.com for more information) got full of mud from the bank as he bumped down the drop into the water.
SO, on the way home I got into a really agitated space, the mosquitoes were biting me all over and my flip-flops were heavy, wet, slippery, and full of mud, and I was carrying a heavy shoulder bag full of mason jars and a plastic shopping bag full of the same and didn't have any free hands to brush off mosquitoes. So I asked David to stop talking for awhile so that I could focus inward and move beyond my agitation….which I did quite quickly. Looking at the amazing sunset, the brilliant green vegetation, the rolling hills, realizing again that I was walking along with my soulmate who was doing a Juice Feast with me, for me, I dissipated my agitation. Once we got home I was thinking about that some more, and had a breakthrough in realizing that my agitation is not always low blood sugar. I tend to think as soon as I am in the least bit agitated that I must need to eat something, anything, quickly, to avoid agitation. But that is not true! Sometimes it is something in the environment, like mosquitoes, that are so irritating, and you don’t need to have low blood sugar to be irritated, it just happens sometimes. Sometimes you just need to centre yourself, think good thoughts, focus on the big picture around you and away from what is bugging you, and you can feel that blissful feeling of emotional peace once again. A very good lesson. I will have to remember it once I start eating again.
We went to sleep around ten last night, and got up around six thirty. I woke up feeling really well rested, tho David didn’t have a good sleep. He did an enema and then felt better. Actually, yesterday, I was feeling pretty bad around lunch time so David drove me home to do an enema and I felt 100% better. It was the first time that I’ve really noticed a difference from doing one, but what a difference! I made sure to do one this morning, but not much came out, and I’ve pooed twice today, little ones mind you, but stuff has come out, YAY!
Lets see, what else. My tongue was really coated yesterday, and I felt like I had fur on my teeth, further detox. Didn’t have much of that today though. I felt pretty fabulous all day today.
Thank you for such a beautiful life.

Love Katrina Rain.

“Because the one I love lives inside of you, I will always lean my body as close to yours as I can”




August 4, Saturday, 2007. 9:32 PM

JUICE FEAST DAY 6/10

HI! At the end of day six. Went much better than day five. I had a bit of a rough day yesterday for some reason. I felt really tired all day, my muscles felt like they had no energy, my eyesight was fuzzy, and all I wanted to do was sleep. I still managed to get compliments on how calm I am tho, and felt fully functioning, just not ideal.
When we did get home I lay down pretty much right away and we cuddled. I was also getting near black outs every time I stood up. I slept long and hard, and had strange dreams.
So this morning we lazed in bed until almost nine o’clock. The first thing I did was an enema, but nothing really came out. Then I skin brushed for awhile, and David came in with a watermelon/strawberry juice for me. Shared a waterfall, then did house things while David worked on files, and then drove up to the café to get greens and talk to Ed and Chris about websites. Then we drove to Nogales to pick up a calendar so that David and I can stay better organized with all the stuff that is going on. We went to K-Mart, where we discovered that we had both used the same note books in university, and I had a horrible bathroom experience in a bathroom with water and toilet paper all over the floor and a smell like someone had died, the K-Mart café coming out the other end, and the water didn’t work, and there were two really chubby teenage girls, which always makes me sad cause no one should be so overweight so young. There are SO many overweight people out there, it is sad to me. Then we went to Safeway for produce, and had another smelly horrid bathroom experience. Cooked food really does smell awful coming out the other end. Otherwise it was fun.
We got 20 pounds of oranges, 20 pounds of grapefruit, 16 lemons, 1 watermelon, 4 pineapples, 20 pounds of carrots, 4 bags of prunes (for feast breaking) and I think that is all I think if we were to do this again, I would want to plan further in advance and get loads of bulk, and try to get more locally, and ALL organic. The stuff from Safeway has not all been organic.
So then we drove back to Patagonia and picked up Chris on the way home, and he and his two younger kids Coco and Kurt came over. David and Chris worked on web stuff while I unpacked the truck, and then played with the kids. We set up a slide out of mattresses in the garage kitchen and had fun counting how many times they climbed up and slid down for almost two hours. By this point it was 3:30 and we had had two quarts of juice each, plus a glass, plus an Odwalla at Safeway (pasteurized but still ok for you in a pinch, tho we no longer buy Odwalla due to its recent take over by Coka-Cola). So it was time to make more juice. We whipped up two quarts of green/carrot juice, and two quarts plus two glasses of orange/grapefruit/lemon. So I’d say all in all I had about five quarts of juice today, plus two tablespoons of honey and three tablespoons of bee pollen.
Once we made our juice and cleaned it all up we did files and set up our new pin board and calendar, and then we just had to cuddle, and ended up having a half hour nap. Then we worked on Creamy Beyond Dairy for about two hours, until David had to go meet with Gabriel at 8 to work on the final edit of Diabetes book, which is where he is right now. When he left I did yoga and lifted weights for 45 minutes, and then checked in with my Shazzie (www.shazzie.com) who is getting crazier and crazier, in a wonderful way. She has now made a really explicit movie of herself eating durian naked, and basically making love to the durian, rubbing it all over herself. Her method of getting raw out to the masses, appealing to those who would not be looking for health or raw info, but will find raw through a sexy video of her and a duriasmic time. Yes, she is good at planting seeds! I hope that one day I will be just as successful at bringing people into raw.
AND THEN!! Well, and then I came here, to you, my journal.

Tomorrow I have the whole day here by myself, as David will be writing with Gabriel. I’ve been feeling a bit on edge today, up and down actually, sometimes feeling ecstatic, others anxious, but I think that had a lot to do with going into big box stores with horrible lighting and really un-happy looking overweight people.
I am also so close to being done in the Dispensary, and it always seems the closer I am to a big change, the harder it is to wait for it. I really am about to enter the life I wished for. Working at home with my partner on bringing health and happiness to the whole wide world. YAY!!!!
I decided the other day to let my bodies wisdom decide what weight I need to be. I will continue to feed it well and get exercise, but it can decide how heavy I need to be. I don’t need to think I need to be a certain weight, and then feel bad because I am not there. I am the perfect weight for ME!!! Thank you.

O, David is home now, goodnight!

August 5, SUNDAY, 10:59 AM

JUICE FEAST DAY 7/10

Good Morning. This morning was a juiceramma for me. David and I woke up at 6, but lay in bed cuddling, and got up just before 7. He went to do an enema, and I started making juice. I made two+ quarts of green, two big glasses of canteloupe/watermelon/lemon that we had for breakfast (it tasted like a liquid jolly rancher, wow!), and two+ quarts of orange/pineapple/gojiberry, and two quarts of mango/raspberry. David worked on the book, and left at nine. I cleaned up, did yoga and pushups for about 20 minutes, did and enema, and had a waterfall, and just now finished all that.
It is POURING rain out right now, and I was going to walk to the bottom of the café hill to meet David, but I’m hoping he will come to pick me up instead because it is raining so hard.
Feeling really good today, my muscles feel energized again, and I’m not getting dizzy when I stand up. A whole bunch came out with my enema, and I just went pooh again! And yesterday I pooed twice. It is amazing that pooh can come from juice.
I am starting to feel like I want some really good quality family time. I miss them. But only in the nicest, gentlest, loving way. It does not hurt to miss them right now. I feel like I will be able to be a much better relative to them now that I am so happy and complete, and I want to bring so much happiness to their lives. It would be great if we could go up for a visit in October, but there is already so much $ spent and travel for us in that month.

Ok, I am supposed to be at the bottom of the hill right now. Dear David, this is a message from the air, come home to pick me up! Thank you, love Katrina.

I was wanting write down a new list of 100 goals for myself, but I think I want to do it in my black book first. Perhaps then I will move it over here to the computer journal.
But lets see, what are my goals for today? To finish story boarding NMT, and make one drawing to scan in to the computer to photo-shop. To look into staying at Green Gulch while we are in California next time. To find my mortgage papers. To write up 100+ goals. To remain peaceful and calm like I am right now all day. To read.
David came to get me. We went up to the café to fill containers. We came home to drink juice and be love sick over each other. He went back to write.
I am really craving food on and off. It will be REALLY NICE to eat again, as much as I am enjoying this juice feast. Wonderfully I am craving salads, big juicy salad with olive oil, salt and pepper, loads of tomatoes and sunflower sprouts, or a big green salad with spirulina dressing, or a big creamy salad with guacamole, olives and tomatoes, like the ones we made on our California trip. I’ve had a few cravings for fried stir-fry noodles, all oily and salty and warm….STOP, it is making it worse to write about it. I should go and draw now. I just wanted to write down what I had been craving as a point of interest, that is all. I just gulped down a quart of orange/pineapple/goji juice. That should satiate me for a bit. The orange juice always goes down the fastest. I almost inhaled it!

8:43 PM

David came home for about an hour and a half, just left.
I went for a walk this afternoon and picked a bunch of wildflowers that are now sitting on the table next to my laptop. I saw the donkeys down the road, and thought of the donkeys on the top of Goudie Road that Sam and I used to go and visit. There is also a llama in the field with donkeys here, and they have a much nicer field to run and play in than the poor donkey in the mud square in Sooke. What am I going to do for the rest of the evening? I am tempted to watch a movie. I know I should work on my book. I know I should do some yoga. But I feel all of a sudden like a fragile flower. I almost just want to go to bed and sleep, can’t take in even a movie.
Ok, at least I have to go and switch the laundry over. And I think that will be all for today.

Love and many blessings, and all my thanks for such a beautiful life.

Katrina Rain.

August 6, Monday. 7:51 PM

JUICE FEAST DAY 8/10

I just had one of the best weight lifting sessions of my life. My muscles felt so super charged, and I was so flexible, I could get my fingers under my toes all the way to the first knuckle while touching my toes. And I SWEATED!! Listened to my favorite work out album, Debut by Bejork, and did yoga, lifted weights, and did floor mat stuff, sit ups and push ups. Don’t know why, must be all the juice. Felt pretty good all day.

Ok, gonna run! Love you endlessly,

Katrina Marie Rainoshek.

August 7, Tuesday. 8:37 PM

JUICE FEAST DAY 9/10

Wow! I can’t believe that tomorrow is the last juice day! It has gone by really quickly. The closer we are to finishing, the more I want to eat it seems, I am craving all kinds of things, nori crackers, cacao d’arco Rain, banana walnuts, all the salads, deserts, smoothies, ANYTHING!!
Something really good came in today, and that is that B has found a lender so that he can take over the mortgage. He sent an email asking me to sign a title transfer to send to the lawyer. It has sent me into a little bit of a tailspin, but it is also exactly what I asked for. I really want that part of my life to be over, and it feels that this is the last of it. I am seeing that it will be absolutely no problem, smooth as cacao butter baby.
I also called my mom and had a nice chat with her. Thank you for such amazing parents.
Yes, it is emotional for me, but getting less and less so as I write, and it feels like such a relief really, a release, I will really truly be able to move into my new life with David now, no more energy going to thinking and worrying about that property. I will be able to move on completely.
David and I have an amazing life together, and I wouldn’t trade it for anything. It is the most precious thing in the world, and I know that we will have many amazing homes together, with lush gardens and orchards and cozy woodstoves.
So that was my big event of the day.
Drank about 5 quarts of juice. Walked to work. David picked me up around 4:30 cause I couldn’t bear to sit in that room any longer, and we drove to see if I could get the transfer papers notarized, but they were closed, so will have to go back tomorrow. Then up to the café for juice and greens, then home again home again. We cuddled and talked for almost an hour, then I cleaned out and vacuumed Pegasus in preparation for our Taos trip. Then David and I went on an evening dusk walk down to the barb wire fence and back, and I did some yoga and pushups and then had a quick shower, and now I sit here writing.
We talked about the book on our walk, which David has been working on all day and continues to do so, and our wedding. I can’t wait to be David’s wife! He is already the best husband in the world, and we are not even married…thank you thank you thank you!!

Ok, I’m going to go and make David some of our tea.

Thank you for such an amazingly blessed life.

Yours truly happily, Katrina Marie Rain.


August 8, Wednesday. 9:34 PM

Juice Feast Day 10/10


Just got home from a grocery trip to Nogales. I am so excited to eat I can’t even say! I was even degenerating into cook food cravings for, of all things, a camp fire roasted hog dog on a bun with ketchup. Probably because we were in Safeway surrounded by crazy wierd foods. And yes, I had the most fatless ten days probably of my whole life so far, and am craving fat and salt like mad. Not so much right at the moment though. I feel good and ready to go to sleep and that is about it. I had a beautiful day with David, my hard moments reminding me even more why I am with him, me falling more in love with him than ever. He is so perfectly present with me, so able to give, so loving, and everything I ever wanted and more. It was a perfect way to end my first Juice Feast, a massive release, a full release, the big let go.
Thank you thank you thank you.

Yours ever in gratitude, Katrina Rainoshek.



August 9, 2007, Thursday. 8:03PM

Amazing Grace.

Me about to make orange juice this morning.


I had one of the most amazing days EVER today!! I am sold on Juice Feasting, wow, it has really shifted my life. As John Rose says, if you are ever bored and need a shift, just do a Juice Feast!! I wasn’t bored, but stuff definitely shifted for me. I lost 8 pounds in 10 days, my skin looks amazing, my mood is high, and probably most importantly I released my house happily and fully, and due to that I feel more blissed out in my present moment than ever. I signed the papers today, and sent them off, with freedom from worry about whether or not I will see my money or not. My life, my happiness, and my present moment are far to precious to me to worry about something as trivial as money, and David and I are so rich in love that I feel bigger in my heart than I ever have before. That is what really matters.
Thank you for such an amazing experience, thank you for the grace to move into something more authentic and abundantly more beautiful for me, and therefore for the whole wide world. The more of us that follow our bliss and have the strength to stay on the path during the hard moments along the way, the better and better the world will become. Amen.
David and I began our day with soaked prunes and nectarines. Then we went over to the Oasis for David to meet with a client, and for me to make sure I didn’t have to work, then we went to get my papers signed. Then we made two huge batches of nori pate and made nori crackers that are now out in the dehydrator drying in to sublime deliciousness.
Then we went to the café for our first REAL CHEW FOOD!!! (NOTE: we did not take long to break out of this Feast as it was only 10 Days long. Please see www.JuiceFeasting.com for directions on how to appropriately break your Feast) O, and we had a half quart of green juice and a quart of orange juice between breakfast and lunch. I had a really good salad that I could not finish, and I chewed really well, and it felt and tasted great. Greens, tomato, cucumber, sprouts, zucchini, with olive oil, ground flax, salt and pepper with chopsticks, under the warm Arizona sunshine at a private table under a tree with my David. We sat and watched yellow butterflies dance across a thick black storm cloud. The storm hit just as we finished eating, it began to rain, and so we ran to Pegasus, and drove down to hill for David to do Q&A.
Then we went to the post office and mailed my house away!! Then we came home and I did yoga and weights while David worked on websites and books, and then I cut David’s hair and we had a waterfall, and then cuddled, then made an amazing strawberry, orange, blueberry, banana smoothie and sat and drank it while listening to Chet Baker.
I can and can’t believe that this is my life all at the same time, it is too good to be true, but of course it is also good enough to be true.
David is working on projects and I am writing here.

This is happy me at the end of my first Juice Feast with smoothies made with love.